Whether you live in Burney,
Idylwild, San Francisco, Sacramento or Hartford, you and
your family can enjoy superb quality grassfed beef that is
raised sustainably and ethically. Please explore our
website and do not hesitate to drop us an email with any
questions you may have. We are currently forming
buying clubs and also ship nationwide or deliver locally.
With our grassfed and grass finished beef, you never need to
wonder where it's from, we know!
Over the years, we consistently hear from our repeat
customers that our grass fed beef is, "quite frankly, the
best beef we have ever eaten". A new customer just
dropped us a note, "simply superb"!
We are northern California's source of truly premium,
natural grass finished beef. Our cattle are born here,
are raised and cared for everyday of their happy life.
Our cattle are beyond
organic, they are extreme natural. Our beef never
receives any type of hormone, or unnecessary antibiotic.
The grass they graze is completely natural.
Grass Raised and Finished
Our beef are born
(calved) on native pastures and grow at their mother's side
until they are seven to eight months of age. Then they
are weaned where we separate them from their mothers and put
them together with the calves their age.
Hat Creek Grown
41363 Opdyke Lane
Hat Creek, CA.